Clinical Nutrition Department Alumni

Class of 2024

My name is Maryam Alabyadh. Graduate of 2024. Passionate about science and nutrition. I am very proud to belong to this department and this specialization. I believe that this specialization will have a strong impact on everyone's health in the future. I would like to thank all the members of the Clinical Nutrition Department for helping me develop my skills and increase my knowledge which helped me a lot in the internship year. I am very grateful to know you all. I hope to have a great and successful impact in my career.
Maryam Alabyadh
Email: 2210000483@iau.edu.sa
My name is Shiren Alzuriqy, graduated from the department of clinical nutrition at imam abdulrahman bin faisal university in 2024, in the internship year I’ve got my experience from king Fahad university hospital KFUH,
And king Fahad speciality hospital KFSH as well as maternity and children hospital MCH. Clinical nutrition program at our university is one of the best among Saudi universities ,it’s focusing on developing our knowledge and skills to become a great dietitian. It was a pleasure to be one of the students there. I really appreciate everyone’s efforts and support, especially to our instructors who really worked hard to help us improving. Today my goal is to improve my clinical skills even more to show that we are capable for the future
Shiren Alzuriqy
This is Zain, a human being before all, and a clinical dietician who graduated in 2024.
I had the time of my life shaping my knowledge and building experiences. Something I would never get enough of.
As a kid, I’d choose a book over an IPad, and as a teenager, I would enjoy math rather than hanging out, and as a young adult, my friends used to call me “a human calculator”Well, learning _is_ fun!
And that my dears, inspired me to train in the hospital that ranked as #1 in the Middle East and Africa, King Faisal Specialist Hospital, and for them to even recommend me as a staff during my first month of stay only!
It took me the time of my life to deal with such a sophisticatedly wired brain of mine. I love challenges, but sometimes they come with boredom along. I love the hardcore missions but the simple ones confuse me, and I couldn’t ever devote myself to one specialty. I’m genuinely passionate about nearly everything.
As I proceeded in clinical nutrition, I thought that I didn’t make sense, but eventually, I had my happy beginning and end. That’s only because clinical nutrition is where you take a go to everything else. Nutrition is where it all, including I, made sense. I'm beyond thankful for all the good and the bad that I had during my bachelor years, and for all the special individuals I was surrounded with. My family, friends, and supervisors. I had something to learn from everything and everyone, and it’s a promise to keep the learning unceased as I proudly am, still learning, unendingly, and to gift the upcoming generations, that spark, for them to shine likewise.
Zain Essam Alalwan
I’m Shoug Almutairi, a Clinical Nutrition graduate in 2024, a registered dietitian to be Inshallah. I find myself tending to love my specialty day after day, growing into wanting to be the difference rather than a part of the problem. 
I believe in not saying no to any opportunity because it might be the bridge to my dreams, especially when it’s something I’ve never tried. I’m honored that I had wonderful opportunities from my department during my college years by being my beloved batch’s leader, being the representative of clinical nutrition in the CAMS club, being the chief editor in فيه شفاء bulletin, and more. All of these opportunities made me the person I am today, made me more responsible, and looking forward to more!Moreover, I’ve found myself interested in research after my graduation project, especially after winning the best research in college in 2024. 
All the years that we’ve spent learning, the exams we had, the sleepless nights, It’s all worth it when you stand in your graduation gown holding your certificate, when you become the hope for your patients, when you hear the prayers from their families, when you see the pride from your instructors. 
Every day during my internship proved to me how important and critical our role is in the team and how the smallest changesmight grant the biggest improvements, it’s our job to always remind them of this.
Learning is a continuous process, as long as you learn you’re alive. And I’m grateful to the department for being with us either in the hallways of the university or the alleys of the hospitals making sure that I can always learn even if I am no longer a student. 
The best advice to be given is to focus on the Journey, not the distention, and enjoy every moment of it. My greatest hope and goal is to be fit for the responsibility and represent my knowledge and practice leaving its impact on every patient, hospital, Student, and the whole community. May Allah make us the best representatives of the department, the best example for health care providers, and the best specialists for patients.
 
Shout Almutairi
If you were given the choice between health and something else, you would definitely choose health.” With you, Noor, I lived two lifestyles. Fate led me to enter the College of Applied Medical Sciences, specifically Clinical Nutrition. This was certainly not my desire. It only took me a whole year to be sure that this field was destined for me. It was not a matter of desire, but of need, because now, thanks to God, I know that if I did not enter this field, I might have type 2 diabetes in the coming years, and I would not notice that if I entered another field. I discovered that this specialization is not just learning about food and health, but it teaches you behavior in food and disease prevention, influencing genes, educating society and raising children on healthy habits and changing thoughts to positive ones, and learning life skills and planning. Now after my life was sedentary with a lot of sugar, I am now active, healthy and stronger than before With a satisfied body shape, and knowledge of nutrition for all ages. Moreover, I have an indescribable feeling of happiness after helping many people lose weight and seeing signs of happiness on their faces. I knew then that this is what I will be in the future, which is building a healthy and athletic community And satisfied with themselves .
Noor Al Okhwan 

Class of 2023

Hawra Abdullatif Alabd Rab Alnabi, a graduate of the Clinical Nutrition Department. It is an honor for me to be part of this department, which has provided me with the opportunity to develop my skills and knowledge in the field of nutrition.
 
My experience in this department has been enriching and rewarding. Throughout my years of study and training, the faculty have always been collaborative and ready to offer support and assistance. I greatly appreciate the department's ongoing efforts in development and its commitment to enhancing effective communication between students and faculty members, which has positively influenced my experience as both a student and a nutrition specialist.
 
During my internship year, I had the opportunity to train in several esteemed hospitals, including King Fahd specialist Hospital and Johns Hopkins Aramco Healthcare. These experiences were both enlightening and valuable, as I gained a profound understanding of the essential role of a nutrition specialist in enhancing patient health and delivering specialized nutritional care.
 
I cherish every moment I spent in this department and look forward to continuing my professional journey and contributing to raising awareness about the importance of healthy nutrition in the community.
  
Hawra Abdullatif Alabd Rab  Alnabi

Class of 2022

I’m Yara AlSabt, a Clinical Dietitian, and I’m incredibly proud to be a graduate of Imam Abdulrahman bin Faisal University. My university journey was anything but ordinary—it was a rollercoaster of challenges and achievements, packed with personal growth, knowledge, and a constant drive for development. With the unwavering support of my professors and mentors, who’ve been my guides from day one and continue to inspire me, I’ve been able to build a strong foundation for both my career and life.
During my studies, I had the unique opportunity to contribute to the creation of Clinical Nutrition magazine, volunteer as a teacher for specialized subjects, and present various medical cases. These experiences have equipped me with a powerful blend of hands-on and theoretical knowledge, helping me to approach my profession with creativity and confidence.
Now, I’m on a mission to make a meaningful impact wherever I go, using therapeutic nutrition to help improve people’s lives. I truly believe that change starts with small steps, and I’m determined to be part of the positive transformation in our community.
I’m deeply grateful to my university for being more than just a place of learning—it was a source of inspiration, support, and growth, shaping me into who I am today.
Yara Ali Alsabt
Email: Yara.a.alsabt@gmail.com
In the Name of Allah, the Most Gracious, the Most Merciful

Ashwaq Al-Fifi, a Clinical Nutrition graduate of 2022 with First-Class Honors, successfully completed an internship year in three different hospitals in the Eastern Province. During this journey, I gained valuable analytical, research, and communication skills, whether with patients or colleagues in a professional environment.

As a graduate in the field of clinical nutrition, I feel immense pride in becoming part of this humanitarian profession that contributes to enhancing people’s quality of life and overall health.

Nutrition is not just a science we study; it is a mission and a responsibility through which we aim to raise awareness and promote healthy lifestyles within our community. We strive to provide accurate information and sincere advice to help individuals prevent diseases and enjoy better lives.

Thank you to everyone who has been a part of my educational journey and to all who supported and encouraged me. The road ahead is long, but our passion and determination will fuel us on this journey.
Ashwag Alfaifi

Class of 2021

Our graduation day is a moment of pride as we celebrate our graduation after years of hard work and challenges. We thank our families and professors for their continuous support. This success is just the beginning of our journey, and we are ready for the next chapter with determination and ambition.
Taef Abdulrahman alateeq
Email: Taifabdulrahman123@gmail.com
I’m Sadeem Saleh Alrubaian, a graduate in Clinical Nutrition, and I’m proud to be part of this field that helps improve patients' health and quality of life.
After finishing my studies, I became more interested in scientific research because I saw how important it is in improving healthcare practices and finding better ways to treat patients. This passion led me to publish several studies in clinical nutrition and give lectures about the role of nutrition in health and disease treatment.
Right now, I work as a Clinical Dietitian at Dr. Sulaiman Al Habib Hospital in Khobar, where I provide nutritional care to patients in both inpatient and outpatient departments. My work shows how important our field is in helping patients feel better and regain their health through personalized nutrition plans.
I always look for ways to improve myself, whether through research or working directly with patients, and I hope to make a positive difference in the field of clinical nutrition, both in research and practice.
Finally, I’m proud of how far I’ve come with my colleagues, and I wish everyone continued success in their careers. We all have the power to make a real difference in others' lives.
Sadeem Saleh Alrubaian

Class of 2020

My name is Abrar alsalah, a clinical dietitian graduate, class of 2020. I was honored to be the leader of my class for two years and it was an extraordinary experience. This opportunity made me overcome most of my fears, taught me many skills, and polished my personality which has benefited me on a professional and social basis. Clinical dietitian is one of the most important majors in patients rehabilitation and I was fortunate to study this specialization. During my internship, I understood how crucial the role of a nutritionist is in treating patients and how such a little change in a diet plan can improve the patient's quality of life. The work environment in the hospital was very comfortable and the staff were very friendly, helpful, and added a lot to my knowledge.
 
Abrar Ali Alsalah 
Email: abrar.alsalah5@gmail.com
My specialization in Clinical Nutrition is an exciting and crucial field that allows me to guide individuals towards a healthy and balanced lifestyle through proper nutrition. After completing my Master's degree, I decided to pursue my doctoral studies at the University of Glasgow, where I continued to deepen my knowledge and skills in this evolving field. During my academic and professional journey, I completed an internship in three different hospitals, where I gained valuable experiences and learned a great deal. This experience significantly contributed to the development of my skills in providing specialized nutritional care and understanding the challenges of nutrition in a hospital setting.
Furthermore, I served as the student president during my studies, which allowed me to establish strong relationships with my peers and instructors. This role contributed to enhancing communication and interaction with department members, facilitating the exchange of experiences and knowledge. Additionally, I have a strong presence on social media, enabling me to effectively share knowledge and tips on proper nutrition.
     
Linah Alhomidan

Class of 2019

Danyah Abdullah Althuneyyan. I graduated as an honor student from the Clinical Nutrition Department, Imam Abdulrahman Bin Faisal University in 2019, and the Ideal student of 2018 of the College of Applied Medical Sciences. I had a chance after the third year to practice in the Royal commission Hospital in Jubail Industrial City, which prepares me before the internship year, that, in turn, increases my experiences in the field of Clinical Nutrition in three of the most prestigious hospitals in different cities in the Eastern Province. Even though the internship year coincided with the COVID-19 outbreak, the University had a significant role in making the internship successful. My appreciation goes to my department, represented by the chairman and the faculty, thank you all for your continued efforts, and I hope to repay your favors. 

Danyah Abdullah Althuneyyan

Email: danyah.th@gmail.com

I graduated from Clinical Nutrition department with first honorary degree in 2019. I am very proud that I belong to this department and this major. The knowledge and skills that I gained throughout my academic years have effectively contributed to my performance development during my internship. I am grateful to all the department's staff and faculty for their efforts throughout these years, which in turn helped me to expand my horizons and perceptions of the clinical nutrition and the field of scientific research. My goal is to become an active member in servicing my community by this knowledge.

Heba Homud

Email: Heb.homoud@gmail.com

Raghad Al-Zain, a clinical nutrition graduate. In 2018 by the grace of Allah, I received the title (Durah) of the College of Applied Medical Sciences. In 2020, I completed the internship year in three of the most powerful hospitals in the Eastern Region. During it, I realized the importance of nutrition as it plays a fundamental and effective role in preventing diseases and raising the level of health status of patients. I learned from faculty who combined science, knowledge and good manners, which helped me to develop in the scientific and research field and graduated with an excellent grade with honors degree. I ask Allah to grant me to represent the department and the university in the near future.

Ragad Nasser Alzain

Email: Ragad.N.Alzain@gmail.com

Class of 2018

Currently, I’m working as a clinical dietitian at Johns Hopkins Aramco Healthcare.
I’m beyond thankful to have a specialty that allows me to be part of the health care team. Every day I become more and more passionate about my career and profession. My aim is to expand my knowledge and develop more skills that enable me to achieve excellence in my career and I was always passionate about pediatric nutrition.
All I want to say is that I’m thankful to everyone who helped me to be who I am today.
Naima Al-Darwish

I am Seham, a graduate from the Clinical Nutrition Department, currently a master's student at King Saud University. I am very proud to be a graduate from this great department and this specialization is more than wonderful, which was one of my ambitions to specialize in it, praise be to God. Passion and love make you a creative and special person. I was honored several times during my study, and I graduated as a first honor student after God’s success. I benefited from being a dietitian and got to know distinguished colleagues and faculty members.

 Very passionate about scientific research, education, community awareness, and education. That’s one of the reasons why I created a personal website where I blog about topics in the field of nutrition and other interests of mine. I seek to benefit and help people improve their health and to reflect a good reputation everywhere I belong to.

Seham Hassan Al-Yami

‏Email: Al.sehamm@gmail.com 

 

‏Nowadays, I am working in the research field besides my own business as a clinical dietitian. However, as a clinical dietitian, you have a significant impact on the research field in different aspects. As when you're a student, the department establishes, develops, and encourages you to be a researcher in nutrition subjects.
‏After graduation, I tried to do my best to work on my own development in this area as an academic researcher in the nutrition field. The most important supporter was the faculty of the clinical nutrition department. They welcomed me at any time for any research topic without any limitations. They gave me their true opinions, support, and help to reach this level of experience regarding this area. I am beyond thankful for our great faculty for giving me a chance to be a part of their team in any research paper.
‏I have three published articles in different high-rank journals and three articles under review.
In conclusion: to be a researcher, it’s not something hard or easy, it’s all about your passion and how you can keep working hard on yourself skills by taking workshops, courses, and even something related to statistical analysis.
‏My aim is to deliver my sound to the largest possible number of people and expand a new finding that can help patients and reduce their suffering.
Welayah Al Ammar

 Email: alammar.welayah@gmail.com

Class of 2017

I am currently studying clinical and public health nutrition MSc at University College London one of the top 10 universities worldwide.
‎‏ My ambitions: To participate in providing optimal nutritional care for Saudi society and residents in conjunction with the Saudi Vision 2030.
Alanood Al-Janahi

Razan Algarni- Clinical nutrition graduate 2017- Third batch-

 Previous experience as a clinical dietitian at Jhons Hopkins Aramco Healthcare. 

Currently working as a teaching assistant in the department of clinical nutrition at the Imam Abdulrahman Bin Faisal University. 

Goals and Ambitions: 

  • Achieving the highest possible nutritional care for patients and their families. 
  • Participate in conducting valuable nutrition-related research among our precious community to obtain valuable and beneficial results that will assist dietitians and healthcare teams in providing the optimal nutritional evidence-based practices and care. 
  • Participate in finding a solution that will help control the spread of obesity among children and adults in our community to reduce the prevalence of chronic diseases such as type 2 diabetes and hypertension that highly affect the patient's quality of life and raise treatment costs.
Razan Al-Garni

Class of 2016

My name is Sara Alshuraim, class of 2016 and the Ideal student for the same year. Currently, I am working as a Clinical Dietitian at King Abdulaziz Airbase Hospital. I am glad to have been graduated from the Department of Clinical Nutrition as it prepared us for the clinical aspect by focusing on critical thinking alongside evidence-based practice. I feel grateful and proud, seeing our department grow and thrive among different departments on both the academic and the voluntary community service aspects. Thank you for everything and I wish you more future accomplishments and successes.

Sara Abdullatif Al-Shuraim

Email: sara.s@afhkaab.com.sa

Hessa, that’s me. I’m a simple and spontaneous person. I detest hypocrisy, arrogance and selfishness. I’m always known to be an organized, loyal, sincere & short-tempered person. I graduated in 2016 and I was the ideal student of my beloved Clinical Nutrition Department in 2015. I hoped to return back to my department as a colleague of my dear respected teachers and Allah had accepted my prayers in 2018. My university years are a major, and a useful share of becoming who I’m today. I’m so grateful for my family, teachers, colleagues & everyone who made du’aa and wished me great luck. I aim to be remembered for my good efforts & reputation and also to be a great model for everyone who saw me as a good person. I wish for more achievements and success to my wonderful department.

Hussah Mohammed Altwejry

Email: hmaaltwejry@iau.edu.sa

My name is Fay Jalawi AlMutairi, and I graduated from the Department of Clinical Nutrition at the University of Imam Abdulrahman Bin Faisal in 2016. My first career journey started at AlMouwasat Hospital in Dammam where I gained first valuable essential experiences and practical skills in real life by participating in establishing AlMouwasat Clinical Nutrition Outpatient Clinic. After two years working in almost Hospital, I moved on to work at King Fahd Specialist Hospital in Dammam where I had the opportunity to join and work with the front lines teams at the health quarantines to confront the Corona pandemic against our nation. I have learned a lot during my academic and career journey; however, ever since I join the front lines against covid-19, I have realized the importance of my role in the clinical field where mistakes can not be tolerated. Today my goal is to improve the Clinical Nutrition practices applied in the field, as well as to achieve the health goals at both the individual and community levels. and along the way, we will always remember the Clinical Nutrition Department faculty who taught us all the knowledge and skills we need to reach our goals and thank them for the continuous support and care we get from them

Fay Jalawi AlMutairi

ِEmail: fay.mutairi@kfsh.med.sa

Class of 2015

Clinical Nutrition Department empowered me to strengthen my research and academic backgrounds. I feel privileged to be a member of the rapidly transforming CN department. Our focus is to produce graduates fully equipped to achieve the highest personal and professional standards.

Haya Fahad Al Hmly
ِEmail: hfalhmly@iau.edu.sa

Fay Ibraheem Albahussain, Clinical Dietitian at the King Fahd University Hospital, Khobar. I graduated as a first honor student from the Clinical Nutrition Department, Imam Abdulrahman Bin Faisal University in 2015. After graduation, I volunteered at Dr. Ahmed Algarzaie Center for Bariatric Surgery. Then, I started my first work experience at King Fahd University Hospital as a pediatric dietitian. Although I have never thought of specializing in pediatrics, I found that it is a really interesting specialty that involves several fields. I also participated in supervising the enteral feeding of the long term patient care which was my old interest since I was a student.  Recently, I joined The Saudi Society for Clinical Nutrition Eastern Province as a board member. Clinical Nutrition is a multidisciplinary specialty. Completing the training in all the various fields, during the internship year, is essential to determine your area of interest.

Fay Ibraheem Albahussain

Email: fibahussain@iau.edu.sa

Published on: 02 September 2019
Last update on: 26 January 2025
Page views: 2594
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